Friday, June 25, 2010

Addicted

Well, I suppose that is too strong a word so let's just say I am very fond of hummus. I don't know who first introduced me to this food, probably Henni, but I did not really get hooked until a friend brought her homemade hummus to a gathering. It was a palate extravaganza!! But making my own??..no, no, life is too short for all that work so I began my quest for the next best thing. This I discovered at Costco where I found Meza hummus in a 30 oz. container. When I get home I divide it in three parts and freeze two. It freezes very well! So when BJ gets panicky when the kaviar runs low, I'm in the same frazzled state when I see the bottom of the hummus container. I eat it on hardtack everyday and if you have not tried it, give it a go...it's low in fat, cholesterol and sodium. Let's see, only two hours until lunch!

2 comments:

  1. Look what living on an island does to you! You guys aren't some of those secret hoarders, are you? Ha-ha! Some day you guys will be on the news for having freezers full of Kaviar tubes and Hummus! What a story that would be! Ha-ha!

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  2. I also am crazy for hummmmmmmmmmmmmus.
    Thanks for the tip on freezing 2/3.
    Always fresh and available that way!

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